Cristina's Restaurant

PARTY PLATTERS – SALADS	Per Person
GARDEN SALAD Mixed greens, red onions, shredded carrots and cucumbers, with balsamic vinaigrette dressing	1.95
CAESAR SALAD Romaine leaves with house made croutons and classic Caesar dressing	1.95
FRUIT AND NUT SALAD Mixed greens, dried cranberries, apricots, almonds, walnuts, and pecans, drizzled with honey, and balsamic vinaigrette dressing	2.65
PEAR AND PECAN SALAD Mixed greens, pecans, gorgonzola cheese and sliced Bosc pears, with white balsamic vinaigrette dressing	2.65
TOSSED ANTIPASTO SALAD Mixed greens tossed with Genoa salami, provolone cheese, plum tomatoes, sliced red onion, and pepperoncini, with balsamic vinaigrette dressing	2.85
Dressing for the salads is served on the side. Minimum order for 10 people.

PARTY PLATTERS – APPETIZERS	1/2 Tray*	Full Tray*
Cheese Tray with crackers	45	85
Vegetable Tray	30	55
Melon wrapped prosciutto	38	70
Jumbo Shrimp Cocktail with cocktail sauce	60	120
Stuffed Mushrooms	38	65
BRUSCHETTA – Toasted Italian bread topped with eggplant mash, plum tomatoes and Pecorino Romano cheese	45	75
Chicken Tenders	40	80
Coconut Shrimp with soy-marmalade dipping sauce	85	150
MELANZANA – Eggplant rolled with prosciutto, roasted red peppers, spinach & provolone cheese; topped with plum tomato pesto sauce	70	140
Antipasto Platter – Genoa salami, fresh mozzarella, provolone cheese, assorted olives, roasted red peppers, Tuscan bean salad, pepperoncini, marinated mushrooms and roasted tomatoes	85	170
Seasonal Fruit Platter	Market
Cold Cut Platter	Market

PARTY PLATTERS – ENTREES	1/2 Tray*	Full Tray*
Cheese Lasagna Add Meat Sauce	50 65	95 130
Eggplant Parmigiana	50	98
Cheese Tortellini Alfredo	60	120
Ziti Chicken & Broccoli with Alfredo Sauce	75 95	145 165
Chicken Cacciatore – Chicken tenders with peppers, onions and garlic, in marinara sauce	65	130
Chicken Parmigiana	75	140
Chicken Piccata in a lemon caper butter sauce	75	140
Chicken Scapariello – Chicken tenders, fried potatoes, and sliced sausages with peppers and onions	85	170
Meatballs Marinara	38	75
SAUSAGE PEPPERS ONIONS with potatoes	65 85	125 145
Braciole – Steak rolled and filled with seasoned bread crumb stuffing and topped with marinara sauce	105	210
Veal Sorrentina – Veal medallions layered with eggplant, prosciutto and mushrooms, topped with provolone cheese and veal demi-glace	145	290
Baked Scrod	85	170
SICILIAN SALMON – Pan seared salmon served on a bed of artichoke hearts, kalamata olives, plum tomatoes and white wine sauce	125	250
Seafood Au Gratin – Haddock, shrimp, and scallops baked in cream sauce and topped with bread crumbs and melted mozzarella	Market
Marinated Flank Steak	Market
Prime Rib – 72 hour notice required. Minimum of 12 people	Market

PARTY PLATTERS – SIDE DISHES	1/2 Tray*	Full Tray*
Penne Marinara	38	70
Homemade Gnocchi	70	140
Cheese Ravioli	75	150
Roasted Potatoes	35	70
Seasonal Fresh Vegetables	45	80

PARTY PLATTERS – OTHER ITEMS
Cristina’s Balsamic Vinaigrette (16oz)	5
Cristina’s Honey Poppy Seed (16oz)	5
Cristina’s Blue Cheese (16oz)	8
Cristina’s Creamy Garlic (16oz)	7
Cristina’s Dipping Oil (4oz)	5
Cristina’s Marinara Sauce (16oz)	7
Italian Bread & Butter	0.50 pp
Coffee / Tea – Regular and decaffeinated coffee and tea served with cream, sugar, equal, stirrers, and coffee cups	1.95 pp
Disposable Chafing Dish with sterno	$10 each
Assorted Soft Drinks & Bottled Water	$1.95/pp

HOMEMADE SPECIALTY DESSERTS
All of our desserts are homemade
TIRAMISU	48
BREAD PUDDING serves 25pp	40
CHEESECAKE with Strawberries	30
MILK CHOCOLATE CHEESECAKE	35
PUMPKIN CHEESECAKE	35
CANNOLI	$15/dozen
BISCOTTI	$12/dozen
ANISE COOKIES	$15/dozen
PIZZELLE	$12/dozen

TERMS AND CONDITIONS · Half trays serve 25 people. Full trays serve 50 people. · This menu is not for functions held at Cristina’s Restaurant. · All items are sent in disposable aluminum pans or trays. · Hot entrees are sent heated and ready to eat. · If you will not be enjoying our hot entrees immediately, please let us know. We can provide warming instructions. · Disposable plates, silverware and napkins are available for a fee. Please call. · Orders require 24 - 48 hours notice. · Sunday orders need to be picked up by 10:30am. · 5% MA Meals Tax is added to the final bill. · A delivery fee is charged and is based on location. During the holiday seasons, delivery may not be available. · If you do not see a food item, please let us know. We can accommodate most requests. · Prices are subject to change without notice. · Cristina’s accepts Cash, MasterCard, American Express, Discover, and Visa. · No personal checks are accepted.